|
|
Half Pan |
Full Pan |
|
Baked Brie & Fresh Fruit |
$36 |
$68 |
|
Blackened Ahi Tuna |
$42 |
$80 |
|
Olive and Cheese Plate |
$36 |
$68 |
|
Blackened Chicken Pasta with Smoked Gouda Cream |
$55 |
$105 |
|
Blackened Shrimp Pasta with Smoked Gouda Cream |
$65 |
$125 |
|
Grilled Chicken Vegetable Pasta with Sherry
Garlic Cream Sauce |
$55 |
$105 |
|
Chicken and Shrimp Jambalaya |
$60 |
$115 |
|
Shrimp, Sundried Tomato, & Artichoke with
Fontinella Cream Pasta |
$65 |
$125 |
|
Chicken and Prosciutto in Garlic Basil Cream
over Pasta |
$60 |
$115 |
|
Shrimp and Chorizo in Mole Sauce over Black
Beans and Rice |
$65 |
$125 |
|
Ricotta and Spinach Stuffed Chicken with Lemon
Herb Sherry Sauce |
$65 |
$125 |
|
Potato Parmesan Crusted Local Fish over Tomato
Crab Relish |
Market |
Market |
|
Beef Bourguignon |
$70 |
$135 |
|
Grilled Chicken Gorgonzola |
$60 |
$115 |
|
Grilled Salmon with Tarragon Dijon Cream
|
$70 |
$135 |
|
Grilled Stuffed Eggplant |
$50 |
$95 |
|
Pasta Primavera |
$50 |
$95 |
|
Seafood Marinara |
$60 |
$115 |
|
Sesame Seared Scallops |
$80 |
$155 |
|
Sesame Tofu |
$60 |
$115 |
|
Veal Marsala |
$70 |
$135 |
|
Baby Spinach Salad |
$32 |
$60 |
|
House Salad |
$30 |
$55 |
|
|
|
|
|
Sides |
|
|
|
Grilled Vegetables, Mashed Potatoes, Baked Penne
& Cheese, Wok Seared Vegetables, Creamed
Spinach, Olive Oil & Garlic Angel Hair, Black
Beans & Rice, Jasmine Rice |
$30 |
$50 |
|
|
|
|
|
Assorted Artisan Breads |
$6 |
$10 |
|
|
|
|
Menu Items priced as Per Person:
|
|
|
|
Stuffed Chicken, Mashed Potatoes and Grilled
Vegetables |
$12 |
|
|
Macadamia Crusted Salmon, Jasmine Rice and
Grilled Vegetables |
$14 |
|
|
|
|
|
|
Sandwich Platters: (Fruit Salad May Be
Substituted) |
|
|
|
Assorted Wraps with Pasta Salad |
$9 |
|
|
Assorted Wraps with House Salad |
$10 |
|
|
Assorted Wraps with Pasta Salad and House Salad |
$11.50 |
|
|
Chocolate Butterscotch Brownies |
$1.75 |
|
|
Tea (Sweet, Un- Sweet, or Herbal) |
$7
per gallon |
|
|
|
|
|
Desserts: |
|
|
|
Whole Chocolate Gateau |
$35 |
|
|
Flourless Chocolate Torte |
$25 |
|
|
Apple Almond Strudel |
$20 |
|
|
Key Lime Pie with Coconut Graham Crust |
$25 |
|
|
|
|
|